About Jack D'Or
Jack D'Or is our flagship beer: an American take on the Belgian saison style. Jack himself is a very charismatic grain of malted barley, the soul of beer, one of nature's magicians. Inspired by some of our favorites saisons like Saison DuPont, but also DeRanke's XX Bitter, De Dolle's Arabier, and local table IPAs like Smuttynose, our Jack D'Or starts off with North American Pils, Vienna and Malted Oats (among others) and is hopped with a combination of four hops, finishing with First Gold, Nugget and whole leaf Cascade. Fermentation-wise we use a blend of three yeast strains to give Jack D'Or its refreshingly dry character. Finally, despite all of the spicy flavours in this beer it contains no actual spices - only malt, oats, sugar, hops and yeast. One more time: there are no spices whatsoever in Jack D'Or! We reserve the right to make this beer better on a batch-to-batch basis, but we promise to keep you up to date with any changes that we make. That said, revealing too much of what we're doing takes away some of the fun, so we're not going turn this beer into a set of numbers and raw materials on here either.