Guinness Draught

Best beer ever

an old favorite. super smooth and easy to drink.

Brilliant!

Rich and creamy, but at the same time it's light and smooth. YUM!

Very smooth and rich.

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I love Guinness. This was the first dark beer I fell in love with :)

I love everything about this delicious stout. Smooth, earthy goodness, roasted boldness, thick creamy head. Goes down easy, instant relaxation and good times with family and friends. A classic passtime.

Forever my go to beer whenever at places with fairly limited selection.

The last time I tried Guinness I absolutely hated it. But, I wasn't even old enough to legally drink & I think the only other beer I'd had up to that point was Bud, Bud Light, & Miller Lite. Still not my favorite, but I'll happily drink a pint with anyone who wants to buy me one.

This is the standard for smooth.

First beer I enjoyed. Love the roast and the N2 pack.

Just ok. Too bitter to have the character I prefer. After an Old Peculiar, it could have been a pbr!

Great aroma and complex, balanced taste.. however, the lack of gas makes it taste like flat beer.

The gold standard for..... Beverage.

Classic.

Classic!

it's great in Ireland. Here in the states from a grocery store, it's undrinkable.

Poured into a pint glass. A: Pours a transparent dark brown with red highlights. Has an uber-creamy off-white head which shows no sign of ever dissipating. This does not seem natural. Lacing coats the glass like a boss. N: The nose is very subtle. Raisin, root beer and some barely noticeable chocolate and coffee notes. T: Root beer and very subtle raisin upfront followed by rusty metal and watery caramel mid-palate. Finishes nutty along with some brown sugar. M: Light-medium bodied, watery and clean. O: THE session stout that everyone claims is so thick and a "meal in itself." Well, good people, these are all just myths. There's a reason why Irish people drink these all day...because they can. They have a low ABV, the same as Miller Lite and are highly drinkable although very bland in flavor.

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